Expect a mix of Tex-Mex, American Steakhouse and Australian Barbie influences here, reflected by rustic interiors with wooden beams and cowboy music in the background.
More Last evening I ate at Kay's for the first time, with a friend who had been there before.
Grill kebabs for 8-10 minutes or until the desired doneness of meat.
Remove kebabs from grill and let rest 5 minutes before serving.
The kitchen is manned by Chef Amer Reazal, who has close to 10 years of experiences.